loading

Our Chef has designed our menu to take full advantage of the amazing local ingredients found in this area of Pennsylvania and the East Coast in general. We are proud to offer the freshest ingredients containing locally sourced and cured meats, organic and locally sourced produce ( when available) and freshly baked breads. We change our menu three to four times a year based upon our local produce and it’s availability. Be sure to finish with one of our house made desserts.

Appetizers

Meat and Cheese Board$12

Rotating selection of 3 meats and cheeses from local markets, herb infused honey, whole grain mustard, and pickled vegetables.

Shrimp or Jumbo Lump Crab Cocktail$14

Served with old bay and cocktail sauce.

Pork Belly Kimchi Eggrolls$10

Served with chimmichuri dipping sauce.

Shrimp and Grits$12

Served with sauted peppers, celery, and lobster sauce over heirloom stone ground grits.$12

Crab Dip$10

Baked crab dip served with locally made pretzel bread

Soups

Soup Du Jour - Cup$4

Soup Du Jour - Bowl$6

Seafood soup du jour$5/cup $8/bowl

Light Fare

Waterfront Bacon Burger$15

8 oz burger with bacon, smoked cheddar, BBQ sauce, served with lettuce, tomato, onion.

Add Fries $2

Bacon and Gouda Sandwich$14

Deep fried gouda, candied bacon, and roasted garlic aioli served on brioche toast.

Add Fries $2

Crab Cake Sandwich$16

Panko crusted, broiled, lettuce, tomato, onion, served with sriracha cream sauce

Add Fries $2

Gallery
Gallery
Gallery

Salads

Caesar Salad$10/large $5/small

Romaine, parmesan and croutons with house made Caesar dressing

Mixed Green$10/large $5/small

Mixed greens with tomatoes, cucumber and onion, tossed in balsamic vinaigrette.

Waterfront Salad$12/large $6/small

Mixed greens, feta cheese, candied walnuts, and house made sweet potato chips, tossed with balsamic dressing.

Lancaster County Salad$12/large $6/small

Aquaponic lettuce, pretzel croutons, candied onions, cherry tomatoes, tossed with buttermilk ranch dressing.

Grilled Ceaser Salad$12/large $6small

Romaine wedge lightly grilled and topped with Caesar dressing and shaved parmeasan cheese.

Add Chicken - $5

Add Shrimp- $9

Add Crab Cake - $10

Lunch

Saturdays from 11am-4pm

Appetizers

Meat and Cheese Board$12

Rotating selection of 3 meats and cheeses from local markets, herb infused honey, whole grain mustard, and pickled vegetables.

Shrimp or Jumbo Lump Crab Cocktail$14

Served with old bay and cocktail sauce.e

Pork Belly Kimchi Eggrolls$10

Served with chimmichuri dipping sauce.

Shrimp and Grits$12

Served with sauted peppers, celery, and lobster sauce over heirloom stone ground grits

Crab Dip$12

Baked crab dip served with locally made pretzel bread.

Sandwiches

Jumbo Lump Crab Cake Sandwich$15

Panko crusted and broiled, with lettuce, tomato, onion, served with sriracha cream sauce on a country white roll

Add Fries $2

Waterfront Burger$13

8 oz burger with lettuce, tomato, onion, and choice of cheese on a country white roll with pickle

Add Fries $2

Waterfront Bacon Burger$14

8 oz burger with bacon, smoked cheddar, BBQ sauce, with lettuce, tomato, onion on a country white roll with pickle

Add Fries $2

Bacon and Gouda Sandwich$14

Deep fried gouda, candied bacon, and roasted garlic aioli served on brioche toast.

Add Fries $2

Salads

Caesar Salad$10/large $5/small

Romaine, parmesan and croutons with house made Caesar dressing

Mixed Green$10/large $5/small

Mixed greens with tomatoes, cucumber and onion, tossed in balsamic vinaigrette.

Waterfront Salad$12/large $6/small

Mixed greens, feta cheese, candied walnuts, and house made sweet potato chips, tossed with balsamic dressing.

Lancaster County Salad$12/large $6/small

Aquaponic lettuce, pretzel croutons, candied onions, cherry tomatoes, tossed with buttermilk ranch dressing.

Grilled Ceaser Salad$12/large $6small

Romaine wedge lightly grilled and topped with Caesar dressing and shaved parmeasan cheese.

Add Chicken - $5

Add Shrimp- $9

Add Crab Cake - $10

Soups

Soup Du Jour - Cup$4

Soup Du Jour - Bowl$6

Seafood soup du jour$5/cup $8/bowl

Entrees

Roasted Chimmichuri Airline Chicken Breast$23

Served with spagetti squash and roasted root vegetables.

Jumbo Lump Crab Cakes$32

Broiled Jumbo Lump crab cakes served with roasted root vegetable and carmelized brussel sprouts, finished with mustard cream sauce.

Pasta Carbonara$18

Linguini served with seared pancetta and fresh peas, topped with shaved parmeasan cheese.

Cauliflower Rice Stir fry $16

With seasonal vegetables, Hawiian poke sauce, and topped with sesame seeds.

Lobster Saffron Rissotto$30

Maine Lobster Tail served with green onions and shaved parmeasan cheese.

Sustainable Catch of the Day $Market Price

Waterfront Butcher Butch

Pork Osso Bucco.$22

Berkshire pork shank, served with roasted root vegetable, carmelized brussel sprouts, beef demi, and gremolata.

Cut of the Day $Market Price

Braised Dry Aged Short Rib$25

Choice Dry Aged Short Rib served with smoked heirloom stone ground grits, carmelized brussel sprouts, topped with beef demi sauce.

Grilled Filet$27

8oz Demkota center cut filet, sweet potato mash, carmelized brussel sprouts, finished with bleu cheese compound butter.

Steak Au Poivre$24

6oz local harvest coulotte filet with crushed peppercorn, pan seared with spagetti squash, roasted root vegetable, topped with mustard cream pan sauce.

Bolognese$20

Lamb meat sauce, beef meat balls, Boudon Blanc veal sausage, served over linguini and topped with shaved parmesan cheese.

Please note that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Bar Menu

Available in the bar or lounge until midnight

Wings1/2 dozen $6 dozen $12

Your Choice of Sweet Baby Rays BBQ, Honey Sriracha or Louisiana Crystal Hot Sauce. served with celery and bleu cheese dressing

Waterfront Bacon Burger$15

8oz burger with bacon, cheddar, BBQ sauce, and comes with lettuce, tomato, onion on a country white roll and pickle...add fries $2.00

Waterfront Burger$15

8oz burger with lettuce, tomato, onion, and choice of cheese on a country white roll with fries and pickle...add fries $2.00

Crab Dip $12

Baked crab dip served with locally made pretzel bread...add pretzel $2.00

Fried York Valley Cheddar Cheese Curds$8

Your choice of Jalapeno cheddar or regular cheddar. Served with a worchestshire sour cream dipping sauce.

Waterfront Crab Ragoon$10

Wontons filled with our famous crab dip and served with sriracha aioli

Crab Poutine$12

Fried cheddar cheese curds, crab meat, gravy and scallions served over house cut french fries.

Peel and Eat Shrimp1/4 pound- $6 …..1/2 pound- $12..... 1 pound- $18

Fresh Shrimp cooked in a season beer broth and served with cocktail sauce and a lemon wedge

Curry Fried Pickles$9

Served with a Chimmi Churi dipping sauce.

Pork Spare Ribs$12

Coated with Sweet Baby Rays BBQ sauce and served with sweet potato fries and apple slaw

Brunch Menu

Eggs "Any Style"$9

Locally sourced farm fresh eggs, home fries, local bacon and toast

Smoked Mushroom & Arugula Omelette$14

Mushrooms, sautéed arugula, onions, and goat cheese, served with home fries and toast

Western Omelette$12

Local peppers, onions, Groff's ham and Swiss cheese, served with home fries and toast

Crab Omelette$18

Crab Claw, sautéed tomatoes, onions, and served with artisanal cheddar, home fries and toast

Asparagus and Smoked Salmon Omelette$16

Fresh cut asparagus tips sautéed with smoked salmon, fresh mozzarella, and served with home fries and toast

Eggs Benedict$12

Poached farm fresh eggs, local ham, english muffin and Hollandaise, served with home fries

Crab Benedict$18

Poached farm fresh eggs, jumbo lump crab cake, baby spinach, english muffin and Hollandaise served with home fries

Smoked Salmon Florentine Benedict$17

Poached farm fresh eggs, sautéed spinach and tomato, and served with Hollandaise, home fries and toast

Brioche French Toast$9

Seasonal fruit compote with house honey butter

Pancakes$9

With chocolate chips, local strawberries or blueberries

Sides

Bagel$3

Toast$2

Home Fries$3

Bacon$3

Local Ham$6

Sausage$5

Drink Menu

Draft Beer

Miller Lite$3.75

Rolling Rock$3.75

Yuegling Lager$3.75

Rotating Craft brews Market$

Domestic Bottles

Budweiser$4.00

Bud Light$4.00

Coor's Light$4.00

Michelob Ultra$4.00

Miller Lite$4.00

Angry Orchard$5.50

Blue Moon Belgian$5.50

Import Bottles

Amstel Light$5.00

Corona$5.00

Corona Light$5.00

Labatt Light$5.00

Stella Artois$5.00

Heineken$5.00

Moosehead$5.00

Guinness Pub Cans$6.00

Warsteiner Dunkel$5.00

Chimay$8.50

Bottled Craft Beers

Dogfishhead 90 Minute IPA$6.25

LBC Strawberry Wheat$5.50

Troeg's Javahead Stout$5.50

Victory Sour Money IPA$5.50

****Rotating Seasonal Craft Bottles Ask For Selection****

Wines by the glass

Sparkling

Korbel Brut$8.00

White

Pinot Grigio$8.00

Reisling$8.00

Sauvignon Blanc$8.00

Chardonnay$8.00

Blush

White Zinfandel$8.00

Red

Merlot$8.00

Cabernet Sauvignon$8.00

Red Zinfandel$8.00

Malbac$8.00

Specialty Drinks

New York Sour $7

Bourbon whiskey, fresh lemon juice and simple syrup shaken and topped with red wine.

Maple Syrup Old Fashioned$8

Bourbon whiskey muddled with pure maple syrup, a dash of bitters, orange and a cherry.

Apple Cider Sangria $7

White wine, apricot brandy, and apple cider infused with fresh apples and a dash of seasonal spices.

Pear Martini $8

Fresh pear, lime juice and honey muddled into bourbon and gingerale.

Autumn Russian$7

Pumpkin vodka, Kahlua, and Rumchata.

Pumpkin Spice Margarita $8

Fresh lemon and lime juice, tequila, and pumpkin puree.

Cran-Apple Moscow Mule $8

A fall twist on a classic. Vodka and ginger beer plus apple and cranberry juice.

Liquid Apple Pie$7

Vanilla vodka, cinnamon whiskey, apple cider shaken with cream.

Deserts

Daily Varieties$Varies

Ask your server about our world class desserts lovingly made on premises